Pesaha Appam Recipe In Malayalam. Drain the soaked ural dal and grind it into a smooth paste by adding 14 cup plus 2 tbspn water. Add boiling water gradually and using a wooden spatula mix the dough.
Switch off the pan and keep it aside. Pesaha Appam is the unleavened Passover bread made by Christians of Kerala. Pour batter in one and make a cross of palm leaf obtained on palm sunday on it.
How to Make Pesaha Pal.
- Test with a toothpick.
